Stockade Grub & Whiskey

About

Pubs, Barbeque

Price Range : $11-30 ($$)

  • star
    Yelp rating
    3.5 stars

Location

Adress: 23881 Lake Dr, Crestline, CA 92325

Phone: (909) 338-2465

Work Hours

Mon 11:00 am-2:00 pm
Tue 11:00 am-2:00 pm
Wed 11:00 am-2:00 pm
Thu 11:00 am-2:00 pm
Fri 11:00 am-2:00 pm
Sat 11:00 am-10:00 pm
Sun 9:00 am-10:00 pm

Business info

  • turned_in_not
    Health Score
    A
  • turned_in_not
    Vegetarian Options
    Yes
  • list_alt
    Takes Reservations
    No
  • directions_car
    Delivery
    No
  • move_to_inbox
    Take-out
    Yes
  • credit_card
    Accepts Credit Cards
    Yes
  • thumb_up
    Good For
    Dinner
  • local_parking
    Parking
    Street
  • directions_bike
    Bike Parking
    Yes
  • accessibility
    Good for Kids
    No
  • group
    Good for Groups
    Yes
  • insert_emoticon
    Ambience
    Divey
  • volume_up
    Noise Level
    Average
  • turned_in_not
    Music
    Juke Box
  • local_bar
    Alcohol
    Full Bar
  • turned_in_not
    Good For Happy Hour
    Yes
  • calendar_today
    Best Nights
    Fri, Sat, Sun
  • transit_enterexit
    Outdoor Seating
    Yes
  • wifi
    Wi-Fi
    Free
  • tv
    Has TV
    Yes
  • fastfood
    Caters
    No
  • scatter_plot
    Has Pool Table
    Yes

Reviews

  • Kristin S.

    star star star star star_border 18 July 2026

    My hype for the bbq here was too high since I haven't had good bbq recently I was hoping this was my new fav place. The bbq and sauce were good but a little on the dry side. Possibly because it was late in the evening when I ordered.

    They have a live band which made it seem like a great spot to come hang out at. The atmosphere and the set up gets 5 stars. The staff were warm and inviting. Being open late it's a perfect little spot and I would love to come check out the menu again.

  • Jeri S.

    star star_border star_border star_border star_border 13 July 2026

    My husband and I went in for dinner one night this month. As we walked to the back, we passed by two confederate flag symbols proudly displayed on wall. We turned around to leave and told the bartender and waitress it was due to the confederate flags displayed. There was no response from either of them.

    The mountain communities up here are, unfortunately, filled with several racist characters. This is the first time I've seen it in a business up here. Disgraceful.

  • S R.

    star star_border star_border star_border star_border 10 July 2026

    Went there a few weeks ago. It was our second time after visiting a couple months prior and really enjoyed their ribs. This time the experience was not so good. They were understaffed and our waitress was running around trying to do her best. The food was ok, but not great like it was the last time. It went bad when we got a bowl of soup. As we got to the bottom of the soup, we found a dead fly in it. We were disgusted knowing we had eaten the majority of the soup with a dead fly in it. We lost our appetite and stopped eating everything. We showed the waitress who took it back to the kitchen. She took the soup off the bill but that was it. I think we would have comped the entire meal, but that's just us. The whole place is run down and needs a serious cleaning and some updating. We live in the area and won't be back.

  • Addison C.

    star star_border star_border star_border star_border 2 July 2026

    Would give this place 0 stars if I could. The food was super good! The waitress on the other hand from the get go was so rude. We barely ordered any food and when we would request anything small such as a side of sauce or another drink she would flip out on US. it felt like I had to have a confrontation with the waitress every time I needed something. She even screamed at our table from far away by the kitchen. Was super ridiculous.

  • Melissa C.

    star star_border star_border star_border star_border 26 June 2026

    I should have run when I saw the "B" and had the chance. If there was an option for zero stars I would have given it. I still give people the benefit of the doubt because sometimes it can be something minor that will give them that grading B by the health inspectors.

    The windows are all tinted but the inside is pretty cool, watch your step going in because there is an additional step; don't wanna bust your face wide open in front of a bar of people. There is a full bar, a pool table,  jukebox on the wall, wooden tables, chairs, and stools. There is plenty of seating areas and the bartender told us about a back patio. We were like oh the back patio will be nice. She pointed in the direction of the kitchen so I asked, "we walk through the kitchen?!" And she replied "yes, it's fine go ahead." So as we walked past the one cook and his stove, I was smacked in the face with smoke. The back patio is also the smoking area for customers. Great. We picked a wooden table with ununiformed chairs.

    The bartender gave us one menu to share among the three later became four of us. We quickly learned the bartender was also the waitress for the restaurant. When it was time to order it seemed like they were out of everything; they didn't have onion rings, ranch or curly fries. I reviewed the menu and nothing really stood out to me so I went with the hot wings and a water with lemon. The hot wings were $9.95, my colleagues "Stockade Burger" $10.95 and the other ordered potato skins.

    The bartender/hostess/waitress returned with our beverages and OMG in my water was my requested lemon slice with the sticker still attached. How could she have not seen this?! Seriously?!! The food arrives after about a 12 min after that and the wings don't look half bad aside from them swimming in sauce. The bun of the burger looked rock hard and she didn't get the cheese on it like she ordered. After taking one bite she recognized what appeared to be an eyelash hair on the side of her plate. Then for the finale, the sour cream skins come out. The potatoes are overcooked and it was drowning in more than half of the sour cream container. For refills we had to take our cups to the bar because she was running all over the place. When it came time to close out the checks we had to do the same.

    Next time if there will be a next time, I'm bringing my own food from LA.

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